Our Food Philosphy
We believe in letting real ingredients shine. Many of our ingredients are sourced from local farmers and makers we love, including:
NEW COMMUNITY GARDEN / MICROS / NEENAH
2 BEARS FARM / PORK / MARIBEL
BREADSMITH / ITALIAN BOULE / APPLETON
THUNDERBIRD BAKERY / SOURDOUGH / OSHKOSH
HAEN MEATS / BEEF + PORK / DARBOY
GRANDE AND BELGIOIOSO / CHEESE / WISCONSIN
CLOVER MEADOW FARMS / GRASS FED MILK / MARATHON COUNTY
KELLNER BACK ACRE GARDENS / ORGANIC EGGS / DENMARK
ARTISAN MAKERS / CHEESE / WISCONSIN
Our menu is ever-evolving, but always rooted in quality, warmth, and intention. Whether it’s house-made pasta, slow-braised meats, or classic Italian starters, we aim to make food that feeds your soul.